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No Bake Edible Sugar Cookie Dough

An edible sugar cookie dough that's loaded with sprinkles! A perfect no-bake summer dessert!
Prep Time 10 mins
Total Time 10 mins
Course Dessert


  • 1 stick Butter room temperature
  • 1 1/2 cups Flour
  • 3/4 cup White Sugar
  • 3 tablespoons Milk
  • 1 teaspoon Vanilla
  • A pinch of Salt
  • 1/2 cup Sprinkles


  • Cream together butter, brown sugar, and white sugar together using a mixer. The mixture should be light and fluffy.
  • Add in milk and vanilla extract to the butter mixture. Mix together.
  • Heat flour in the microwave until it reaches a temperature of 180 degrees. Heat in thirty second increments.
  • Add warm flour to the butter mixture and mix together.
  • After the flour is mostly combined, add in salt and sprinkles.
  • Serve in a bowl, by itself, or add some extra sprinkles and call it a party!