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Spider Peanut Butter Blossoms

A soft and chewy peanut butter cookie with a creepy (and delicious!) spider on top!
Prep Time 5 minutes
Cook Time 10 minutes
Decorating: 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 cookies

Ingredients
  

  • 1 package Store-Bought Peanut Butter Cookies
  • 1 bag Small Peanut Butter Cups
  • 1 cup Chocolate Chips
  • Eyeball Sprinkles

Instructions
 

  • To begin, make the peanut butter cookies following package instructions and bake.
    1 package Store-Bought Peanut Butter Cookies
  • As soon as the peanut butter cookies come out of the oven, press an unwrapped peanut butter cup onto the top of the cookie with the larger side facing downwards.
    1 bag Small Peanut Butter Cups
  • Take the little eyeball sprinkles and gently press them into the softened chocolate of the peanut butter cup.
    Eyeball Sprinkles
  • Let the cookies cool.
  • While the cookies cool, melt the chocolate chips in a microwave-safe bowl in 30-second increments until fully melted.
    1 cup Chocolate Chips
  • Add melted chocolate to a piping bag or a sandwich baggie with the end snipped off.
  • Draw little spider legs from the peanut butter cup to the edge of the cookie, making sure you have 8 legs!
  • Serve and enjoy!
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