Peanut Butter Nutella Stuffed Cookie Recipe with Peanuts
These Peanut Butter Nutella Stuffed Cookies are a perfect combination of sweet and salty! It's a soft, crunchy, sweet and salty cookie masterpiece!
Print Recipe
Equipment
- Parchment Paper
- Baking Sheet
- 2 ounce Cookie Scoop
Ingredients
- 1 stick Butter room temperature
- 1/4 cup Sugar
- 3/4 cup Brown Sugar packed
- 1 Egg
- 1 teaspoon Vanilla
- 1/2 cup Cocoa Powder
- 1 1/4 cup Flour
- 1/2 teaspoon Baking Powder
- 1/2 cup Nutella
- 1/2 cup Peanut Butter
- 1/4 cup Peanuts chopped
Instructions
- On a piece of parchment paper, place little dollops of Nutella. Then dollop on peanut butter on top. Place in the freezer for 30 minutes.1/2 cup Nutella, 1/2 cup Peanut Butter
- Preheat oven to 350 degrees.
- In a bowl, cream together butter, sugar, and brown sugar.1 stick Butter, 1/4 cup Sugar, 3/4 cup Brown Sugar packed
- Then mix in egg and vanilla.1 Egg, 1 teaspoon Vanilla
- Add in cocoa powder, flour, and baking powder. Mix everything together.1/2 cup Cocoa Powder, 1 1/4 cup Flour, 1/2 teaspoon Baking Powder
- Then scoop out a ball of cookie dough and flatten in your hand. Add one piece of the Nutella peanut butter bark in the middle. Then wrap the cookie dough around it.
- Place on a baking sheet and top with chopped peanuts.1/4 cup Peanuts
- Bake for about 15 minutes.
- Let cool slightly and enjoy!
Servings: 11 Cookies